Stainless steel charcoal cooking pit heat resistant cement to maximise heat transfer The Rotisserie is mounted on castors Storage cupboard, with sliding doors Supplied with a rake, charcoal masher and poker Enabling it to be moved for cleaning
CCR1 Sharpline – Charcoal Chicken Rotisseries
Sharpline Charcoal Chicken Rotisseries are designed to cook chickens that retain their juices, whilst imparting the aroma and taste of charcoal cooking. Features of the Rotisserie include: A stainless steel charcoal cooking pit that has a surface of heat resistant cement to maximise heat transfer. Supplied with 12 spit rods, plus 7 centre and 2 end skewers per rod. Will cook 7 chickens (size 14/15) per spit or 8 chickens (size 11/12) per spit. Electrical requirement: Cable and plug supplied for connection to standard 10-amp power supply.
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