Slow cooks vacuum sealed food at precise temperature. Temperature ranges from 20 to 98 degrees C Adjustments of 0.1 degrees for accurate cooking Includes 5 separate timers Rack system for separating the portions An agitator for water circulation Enclosed in a stainless steel unit
Birko 1005202 – Premium Sous Vide 38 litres
Birko 1005202 – Premium Sous Vide 38 litres is durable, low maintenance and great value! 5 Programable timers. Agitator for evenly temperate water. Minimum and maximum water level sensors. Glass lid for visual inspection. Bath can be drained with ease from the front. Adjustable temp from 20°c-99°c (increments of 0.1°c for accuracy)
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